"I am an idealistic, naive, passionate, truth-seeking, spiritually motivated artist, unschooled in the science of law and finance." --Wesley Snipes
Friday, December 16, 2005
Now for the important stuff.
My least favorite edible item.
Rainbow Chard!
Persimmons.
Jicama-Grapefruit salad at Out The Door.
Boiled shrimp-pork dumplings.
This is the part where I overcome my fear of sushi.
Preparing to do battle with some uni (that's sea urchin roe for non-Iron Chef fans).
Fried taro-filled dumplings. I don't even know what taro is.
Fishcakes!!!!
Stockpots & kitchen.
Italian sausage hash with poached eggs at The Last Supper Club.
Lamb kabobs and couscous.
Tacos.
Yours Truly enjoying tacos while Polka Dot Girl looks on.
Maximum tacofication.
Full spread of mezze. Late night at Kan Zaman.
Sesame bread filled with pork.
Very greasy and delicious taco at El Farolito.
Less greasy but still delicious carne asada torta.
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4 comments:
Hahahahah... you know what's awesome? I don't even remember taking that picture at the taqueria : ) Me = lightweight
Come back to pdx so's we can eat us summore uni!! And, y'know... kiss and stuff.
At least you found El Farralito. You ate sushi in Portland and not in SF????!
What makes you think that's Portland??hgxai
The lady with the pots looks like a mix between the mom from Malcolm in the Middle and Peg Bundy.
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